The restaurant "Enoteca Capranica", a fixture in Rome's high dining landscape, has a completely original feature: it derives from one of the cities oldest winecellars.
Its location inside the renaissance-era Palazzo Capranica, just a stone's throw from the Pantheon and Montecitorio, provides a suggestive ambience, making it an ideal setting for its renowned cuisine, with simple, refined dishes spanning the Mediterranean's culinary culture.
Weekly closing days: Saturday at launch and all day on Sunday.
Booking advisable.
The ENOTECA CAPRANICA restaurant and wine cellar has a discreet and comfortable room for private meetings.
Tizetatre S.a.s. di Tortato Catia & C. - Riviera Magellano, 4, 30174 - Venice Mestre - No. Companies Registry Registration of Venice, Tax and VAT 02610000271